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November 8th, 2024
The world has awoken to the exciting Champagnes created by small grower-producers. At the pinnacle of this movement is the association of grower wineries known as Club Tresors, or Special Club. There are currently just 24 Club Tresors members, and these wines are the tête de cuvée of each producer.
In partnership with Napa importer Grace Under Pressure, we are pleased to present this evening featuring the most outstanding vintages from the best vineyards as independently blind judged by their peers.
MENU
CANAPÉS
SWEET | SOUR | SALTY | BITTER | UMAMI
Steak Tartare and Aged Ossetra Caviar Service
Rosti Potatoes
Matsutake Mushrooms, Ginko,
Matsutake Dashi, Aged Abalone
Crosnes, Quail Egg, Black Garlic,
Bacon Onion and Miso Jam, White Truffles
Cyrus Tableside “Peking Duck”,
Rye and Cabbage, Steamed Bao
Tête de Moine
Persimmon, Hazelnut, Pomegranate
Caramel Apple
Puff Pastry, White Truffle Ice Cream
Mignardises
**Please note that this menu cannot be altered in any way.**
